Called up my gramma and got her "famous recipe" for potato Salad, with a little twist on the ingrediants it came out rather well.
4 lbs potato
6 eggs (Save 2 for the top)
1 jar Mayo
3 dime squirts of Mustard (I used Spicey brown mustard, and used a bit more)
Salt & Pepper to taste
Boil Potatoes (I cooked them just a little too long)
then mix everything to a nice consistancy in a big bowl, slice the remaining 2 eggs on the top, and sprinkle with paprika!