Thursday, June 26, 2008

Apple Butter Pork Chops

These were just a made up thought one day, but i had to ask my cooking friends if i had lost my mind of if they thought these would be good.
Take 1 piece of foil for each chop spray with non stick spray, Poke holes in the chop, smother top and bottom with Apple Butter, wrap foil around pork chop sealing the ends tight, Grill until Done

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